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Rupali Ilish or Hilsa Fish

Rupali Ilish is a symbol, a memorial of Bangladeshi tradition. It has been known that Chandpur has been the home of the Rupali Ilish for more than many hundreds of years. It has been an integral part of the tradition, culture and life of the people of Chandpur.

Ilish is a highly economic commodity of the country. By selling and exporting it abroad, the country earns many revenues. Its high demand amongst people is not only because of its appearance but its taste and beautiful silver colour. It is known that the water of Meghna River is world’s second best water body for sustaining the life of the river ecosystem. Much sunlight falls in the river, and the current of Padma-Meghna gives birth to a particular type of Plankton. This plankton is the food of the Rupali Ilish. Thus, where this plankton is abundant, there is an abundance of the Rupali Ilish – the symbol of tradition. Chandpur, the house of hilsa fish

 

What is special in Hilsa Fish?

Hilsa fish is excellent in taste and smell. Also rich in food quality. It contains high levels of carbs, fats, and minerals as well as omega-three fatty acids, amino acids, calcium, phosphorus, iron, vitamins A, D, B. Hilsa is characterized by a silver torpedo-shaped fish. There is a slight blackness on the back. Baby hilsa has lined spots on the body. Hilsa takes eight months to a year to mature after hatching from eggs.

Mature hilsa can grow to a maximum length of 63 cm or more than two feet and weigh a maximum of three / three and a half kg. However, usually, the fish is caught in the net before it reaches 2 kg.

At present Hilsa is found in about 100 rivers of Bangladesh. In particular, the main rivers of the Padma and Meghna basins, its tributaries, bays, and coastal areas of the Bay of Bengal are home to Hilsa. To know more

 

Why Is Hilsa Fish So Popular? What Is the best Hilsa Fish Price?

Hilsa Fish, popularly known as Ilisha is rich in good quality fatty acids and Omega-3 that prevent coronary heart diseases in humans. Hilsa fish is one of the few fishes that is quite famous for its incredibly soft meat. Found in the freshwaters in eastern India, the Hilsa has a full flavour and a smooth but oily texture. 

Hilsa was found in abundance along the Bay of Bengal’s waters until a few years ago. Due to overconsumption and an increase in demands, the population of Hilsa fish has reduced significantly. 

Increase in demand of the Hilsa fish is one of the main reasons for the rise in Hilsa fish price. In coastal areas such as Goa, Kerala, West Bengal and Tamil Nadu, Hilsa fish price is relatively less when compared to cities away from the coastal. 

If you are looking to buy fresh Hilsa, check out Hilsa fish price at Licious. The Hilsa Bengali cuts are ideal for curries, especially the traditional Bengali preparations. Buy Hilsa Bengali Fish from Licious and get them delivered straight to your doorstep. To know more

 

What is special in Hilsa Fish?

This fish is excellent in taste and smell. Also rich in food quality. It contains high levels of carbs, fats, and minerals as well as omega-three fatty acids, amino acids, calcium, phosphorus, iron, vitamins A, D, B. Hilsa is characterized by a silver torpedo-shaped fish. There is a slight blackness on the back. Baby hilsa has lined spots on the body. Hilsa takes eight months to a year to mature after hatching from eggs.

Mature hilsa can grow to a maximum length of 63 cm or more than two feet and weigh a maximum of three / three and a half kg. However, usually, the fish is caught in the net before it reaches 2 kg.

At present Hilsa is found in about 100 rivers of Bangladesh. In particular, the main rivers of the Padma and Meghna basins, its tributaries, bays, and coastal areas of the Bay of Bengal are home to Hilsa. Buy

 

What Are The Health Benefits Of Hilsa Fish?

 

Hilsa Fish is found in the freshwaters in Eastern India. The Hilsa fish is quite flavourful and soft but also has an oily texture. Hilsa is known for its numerous health benefits. Some of them are: 

• Rich source of proteins 
• Calcium to strengthen bones
• Healthy fatty acids such as omega-3.
• Prevents Coronary heart diseases.
• Hilsa fish also provides vitamin A and vitamin D to your body.
• Consuming Hilsa fish leaves you with healthy skin.

Hilsa fish price is usually high as it is popularly known for its numerous health benefits and its soft flavourful taste. It is one of the main reasons why it is a big favourite. To know more

Hilsa House

Hilsa Fish, popularly known as Ilisha is rich in good quality fatty acids and Omega-3 that prevent coronary heart diseases in humans. Hilsa fish is one of the few fishes that is quite famous for its incredibly soft meat. Found in the freshwaters in eastern India, the Hilsa has a full flavour and a smooth but oily texture. 

Hilsa was found in abundance along the Bay of Bengal’s waters until a few years ago. Due to overconsumption and an increase in demands, the population of Hilsa fish has reduced significantly. 

Increase in demand of the Hilsa fish is one of the main reasons for the rise in Hilsa fish price. In coastal areas such as Goa, Kerala, West Bengal and Tamil Nadu, Hilsa fish price is relatively less when compared to cities away from the coastal. 

If you are looking to buy fresh Hilsa, check out Hilsa fish price at Licious. The Hilsa Bengali cuts are ideal for curries, especially the traditional Bengali preparations. Buy Hilsa Bengali Fish from Licious and get them delivered straight to your doorstep.